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Ronnybrook European Style Salted Butter
Ronnybrook European Style Butter - garlic is a rich, creamy butter with a high butterfat content (84-86%) and low moisture, giving it a superior texture and making it suitable for both cooking and spreading. It features savory garlic flavor, is produced in small batches, and is made from pasture-raised, grass-fed cows without hormones, antibiotics, or animal by-products. The European style butter is preferred by chefs for its ability to burn less quickly when used in cooking
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Ronnybrook European Style Butter - garlic is a rich, creamy butter with a high butterfat content (84-86%) and low moisture, giving it a superior ...
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Solex Fine Foods
Blinis
A warm blini, a dollop of luscious caviar and a bit of smoked salmon, wedded by a generous smear of crème fraîche. The ultimate ...
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Solex Fine Foods
Trout Roe (Denmark, Farm-Raised)
From Rainbow Trout Beautiful medium-sized grains in a deep orange color Exudes a briny tang, a bit of smokiness, and a firm pop ...
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Hudson Harvest
Gotham Greens Spinach Artichoke Dip (6.5-7 oz)
Gotham Greens Spinach Artichoke Dip is a creamy, plant-based, dairy-free, and gluten-free savory dip packed with real spinach, artichokes, and a blend ...
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Solex Fine Foods
Catsmo Artisan Smokehouse Flavored Smoked Salmon
Our smokehouse smokes fresh sustainably-raised Atlantic salmon onsite everyday. All of our smoked salmon varieties are all-natural, use no ...
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Catsmo Pastrami Smoked Salmon Whole Side -Sliced
A proprietary blend of pastrami spices, this specialty is well recognized as the best pastrami smoked salmon available. Also called ‘salmon ...
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Solex Fine Foods
Ikura Salmon Roe Kosher (USA)
Harvested from wild salmon caught in Alaska and air-dried Large, sparkling red to orange beads Firm texture and a clean burst of crisp ...
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Creme Fraiche, 8oz
Perfect accompaniment to any smoked salmon and caviar selection. 8oz container