Blinis

• Kaluga Hybrid (Huso & Acipenser Dauricus Schrenki) is indigenous to the Amur River and is therefore sometimes referred to as River Beluga Hybrid
• Sustainably farmed in the mountains southwest of Shanghai, in the Thousand Island Lake natural reserve
• Large, light-brown to rich-brown beads
• Firm texture, and sweet notes of hazelnut

Available in 30g, 50g, 125g. Larger Portions Available Upon Request.

• Harvested from wild salmon caught in Alaska and air-dried
• Large, sparkling red to orange beads
• Firm texture and a clean burst of crisp salmon flavor
• Comes in 2 oz jars, 4 oz jars, 8 oz jars, and 1 lb tin

Our smokehouse smokes fresh sustainably-raised Atlantic salmon onsite everyday. All of our smoked salmon varieties are all-natural, use no preservatives, and are never frozen before or after smoking. We don’t stock an inventory of smoked salmon—we receive our fish directly from the airport and after inspection it goes right into our smoking process and then out the door to be delivered to our customers.

Ronnybrook Farm's Cinnamon European-style Butter is a rich, creamy butter with a high butterfat content (84-86%) and minimal moisture, featuring warm spice notes from added cinnamon. This composition makes it superior for baking and cooking, as it performs better at high temperatures and adds enhanced flavor, while also melting beautifully when spread on toast, pancakes, and waffles. The butter is made from grass-fed cows and is churned in small batches, resulting in an award-winning flavor and texture, and it is a compound butter made with cream, sugar, cinnamon, and salt