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White Sturgeon, Idaho (Transmontanus, USA)
White Sturgeon (Transmontanus), has a slightly firm but delicate texture with fine distinguishable roe.
The flavor ranges from buttery to nutty with a touch of sweetness and can be compared to the taste of the Caspian sea wild Ossetra caviar.
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Solex Fine Foods
Imperial Ossetra (Gueldenstaedtii, China)
Imperial Ossetra is our top-of-the-line Ossetra (Gueldenstaedtti) with a distinctive flavor, milder than Beluga.Medium-sized, firm, and juicy beadsLight brown color, and a bold, clean, nutty, buttery taste
Available in 30g, 50g, 125g, 250g. Larger portions available upon request.
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Solex Fine Foods
Blinis
A warm blini, a dollop of luscious caviar and a bit of smoked salmon, wedded by a generous smear of crème fraîche. The ultimate indulgence.
We offer 3 varieties of blinis to choose from: 1.6" French Cocktail blinis (30pc) and 2" French Mini blinis (16pc).
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Solex Fine Foods
Trout Roe (Denmark, Farm-Raised)
- From Rainbow Trout
- Beautiful medium-sized grains in a deep orange color
- Exudes a briny tang, a bit of smokiness, and a firm pop
Available in 80g and 500g jars.
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Solex Fine Foods
Kaluga (Hybrid Dauricus Shrenckii, China)
- Kaluga Hybrid (Huso & Acipenser Dauricus Schrenki) is indigenous to the Amur River and is therefore sometimes referred to as River Beluga Hybrid
- Sustainably farmed in the mountains southwest of Shanghai, in the Thousand Island Lake natural reserve
- Large, light-brown to rich-brown beads
- Firm texture, and sweet notes of hazelnut
Available in 30g, 50g, 125g. Larger Portions Available Upon Request.