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White Sturgeon, Idaho (Transmontanus, USA)
White Sturgeon (Transmontanus), has a slightly firm but delicate texture with fine distinguishable roe.
The flavor ranges from buttery to nutty with a touch of sweetness and can be compared to the taste of the Caspian sea wild Ossetra caviar.
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Solex Fine Foods
Imperial Ossetra (Gueldenstaedtii, China)
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Solex Fine Foods
Creme Fraiche, 8oz
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