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Prime Beef Pot Roast LaFrieda
A Pat LaFrieda Prime Beef Pot Roast is a slow-cooked, tender, and flavorful pot roast made from prime American beef, specifically featuring a chuck flap tail cut. The chuck flap tail is a highly marbled cut from the shoulder that becomes "melt-in-your-mouth" tender after slow cooking. It is prepared in the LaFrieda style with red wine and herbs, resulting in a comforting and classic comfort food meal
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Solex Fine Foods
Argyle Plain Greek Yogurt (30 oz)
Greek yogurt has been drained, removing much of the whey. This results in a significantly thicker, creamier yogurt.
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Solex Fine Foods
Cream Top 1/2G
Battenkill Valley Creamery milk is all natural, no pesticides, no artificial growth hormones, no insecticides, and no RBST. The cows are feed grass, ...
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Regional Access
Pinch of Umami - Black Garlic and Mushroom Spice 1.5oz
Bring depth and complexity to any dish with our Pinch of Umami, a masterful blend of Black Garlic from Piacentino Farms and earthy mushrooms. This ...
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Solex Fine Foods
Qt Chocolate Milk
Glass QT Chocolate Milk. Battenkill Creamery chocolate milk is described as having a warm, buttery base with malty undertones, delivering a complex ...
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Rainforest
Firehook Bake Cracker - MultiGran
Multigrain Flax Crunchy, nutty cracker is a great partner to strong cheeses—or peanut butter Certified Organic, Non-GMO & Kosher
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Solex Fine Foods
Sweet Greek Yogurt Strawberry: Argyle Farmer (4.35oz)
Argyle Cheese Farmer makes the Sweet Greeks yogurt consisting of Greek yogurt and honey that sits at the bottom and when ready to consume mixed into ...
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2 Slicing Tomatoes, 2 Cucumbers, Asparagus Bunch, and 5 Apples with options to add garlic and pears.
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Fossil Farms
Piedmontese Sirloin Filet 16oz
The Piedmontese Sirloin Fillet comes from the larger part of the T-bone, where the strip steaks come from. Cut from the top sirloin, this is the ...