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Regional Access
Pinch of Umami - Black Garlic and Mushroom Spice 1.5oz
Bring depth and complexity to any dish with our Pinch of Umami, a masterful blend of Black Garlic from Piacentino Farms and earthy mushrooms. This combination is perfect for rounding out the flavors in soups, sauces and vegetables, adding a layer of richness that enhances the overall taste experience. Whether you're a professional chef or a home cooking enthusiast, a pinch of this blend will take your dishes to new heights of flavor.
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Rainforest
Little Sesame - Hummus with Tahini
Little Sesame Tahini Hummus is a rich, creamy blend of organic chickpeas and premium Ethiopian tahini, whipped to perfection. Smooth, nutty, and naturally delicious, this small-batch hummus delivers bright, fresh flavors with just the right balance of lemon and garlic. Perfect as a dip, spread, or topping, it’s a wholesome, plant-based snack made with simple, real ingredients — no preservatives, just pure goodness.
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Adiron-Jack, Triple Cream Mini 3.5oz
From the great cheese makers at Nettle Meadow comes this luxurious jersey cow triple creme cheese. Infused with a hint of NYS Apple Jack brandy this cheese is buttery and smooth. This cheese pairs well with blood orange marmalades, pickled spruce tips, or a vibrant local honey as well as amber ales or mead.
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Solex Fine Foods
PRIMA DONNA 8oz
A relatively mild style of a Dutch Gouda cow's milk cheese that is aged for one year. As compared to a four- or six-year Gouda, Prima Donna has a distinctly softer texture and a more subtle flavor. It has an ivory rind with a slight rose blush, a crystalline texture, and a sweet, nutty flavor with a caramel aftertaste