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Cheddy Topper - Vermont Farmstead Cheese Co.
Aged Cheddar made with the highly sought after Heady Topper Beer from The Alchemist, brewed in Waterbury, VT. Makes a great pairing partner to any brew, melted on a burger or the ultimate hoppy grilled cheese or mac and cheese. Sold in a case of 12 7oz retail packs (unsliced) with ice packs. Product must be refrigerated upon arrival. Ingredients: Pasteurized whole cow's milk, Heady Topper IPA, salt, select cultures and enzymes
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Jakes Gouda Raw Milk 3 yr aged 8oz
This is a Gouda Lover’s cheese. Distinctly flavorful with a sharper texture, and smooth finish, it’s aged at least 6 months. 6 week shelf ...
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NIMBUS: Triple Cream Chasehlom Farm (8 oz)
A triple cream, soft ripened cow’s milk cheese with a bloomy rind out of the french tradition. Cave aged 6-8 weeks for a soft, rich pate ...
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Solex Fine Foods
Comete 8oz
Comté is a firm pressed cheese made from the raw milk of red and white Montbeliard cows in the Jura Mountains of France in ...
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Solex Fine Foods
Gorgonzola 8oz
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Nettle Meadow Fig and Honey Fromage 5oz
Nettle Meadow’s (from New York state) newest spreadable cheese option is a mixed milk cheese of goat and cow’s milk. This version is a ...
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Grafton's Truffle Cheddar is a semi-firm, creamy cheese made with fresh truffles and truffle oil that gives it an earthy, musky aroma and a rich, ...
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We have taken our wildly popular Maple Cheddar, and added some bacon goodness to it! Not only sweet and savory, but now a bit smoky and salty, our ...
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