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Boneless Turkey Breast per lb (6 - 7 lbs)
Stonewood turkey breast" refers to a turkey breast cut from a turkey raised at Stonewood Farm in Vermont, known for its high quality, all-natural, humanely raised turkeys with a focus on fresh air, open-sided barns, and a slow growth rate, resulting in a juicy and flavorful meat with no added hormones or antibiotics; essentially, a premium quality turkey breast raised with exceptional care on a family-owned farm.
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Regional Access
Thanksgiving Turkey 20-23 LB's
Delivery Schedule the week of Thanksgiving will be Saturday11/22 - Wednesday 11/26 Stonewood Farm is a family farm located in the beautiful ...
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Dreyer Farms
Thanksgiving Farm Box 2025
We are partnering with Dryers Farm again this year to provide a Thanksgiving Dinner Box Take the stress out of the holidays- shop for the little ...
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Solex Fine Foods
Ikura Salmon Roe Kosher (USA)
Harvested from wild salmon caught in Alaska and air-dried Large, sparkling red to orange beads Firm texture and a clean burst of crisp ...
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Solex Fine Foods
Trout Roe (Denmark, Farm-Raised)
From Rainbow Trout Beautiful medium-sized grains in a deep orange color Exudes a briny tang, a bit of smokiness, and a firm pop ...
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Solex Fine Foods
Prime Rib Roast 4 bone (8-10lbs)
Black Angus 4-bone Rib Roast. 8-10 lbs. The Angus 4 bone rib roast, aged for 30 days, concentrates the flavor, and combined with the beautiful ...
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Wemrock Orchards
Apple Cider Donuts - Bag of 6 Wemrock Farms
Wemrock Farms Apple Cider Donuts
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Solex Fine Foods
White Sturgeon Caviar, Idaho (Transmontanus, USA)
White Sturgeon ( Transmontanus ), has a slightly firm but delicate texture with fine distinguishable roe. The flavor ranges from buttery to nutty with ...
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