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Boneless Turkey Breast per lb (6 - 7 lbs)
Stonewood turkey breast" refers to a turkey breast cut from a turkey raised at Stonewood Farm in Vermont, known for its high quality, all-natural, humanely raised turkeys with a focus on fresh air, open-sided barns, and a slow growth rate, resulting in a juicy and flavorful meat with no added hormones or antibiotics; essentially, a premium quality turkey breast raised with exceptional care on a family-owned farm.
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Fossil Farms
Angus Beef Strip Steak Grass Fed 14oz Fossil Farms
Grass fed 100% all natural Angus beef strip steak is proportion to the perfect size of 14 ounces. Fossil farms Angus strip steak has 100% yield and is ...
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Solex Fine Foods
Prime Rib Roast 4 bone (8-10lbs)
Black Angus 4-bone Rib Roast. 8-10 lbs. The Angus 4 bone rib roast, aged for 30 days, concentrates the flavor, and combined with the beautiful ...
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Fair Mountain Coffee Roasters
FMR Two River Dairy Private Blend
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Rainforest
Thursday Cottage Lemon Curd 11 oz
Thursday Cottage Lemon Curd is an award-winning, creamy spread made with fresh lemon juice, free-range eggs, butter, and sugar, featuring a tangy and ...
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Regional Access
Turkey 15-17 LB's Stonewood Farm
Stonewood Farm is a family farm located in the beautiful productive Champlain Valley of Vermont, in the town of Orwell. Three generations of Stones ...
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Make your holiday feast unforgettable with our perfectly trimmed and tied Filet Mignon. Tender, juicy, and ready to impress. This premium cut is ...
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Just for Cheese pairing, Black Grapes with Majorcan Almonds, Sliced Finocchiona, Brooklyn Cure Trio Salami, Firehook Sea Salt Crackers, Castelvetrano ...
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Solex Fine Foods
Kaluga (Hybrid Dauricus Shrenckii, China)
Kaluga Hybrid ( Huso & Acipenser Dauricus Schrenki ) is indigenous to the Amur River and is therefore sometimes referred to as River Beluga ...