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Skirt Steak, 100% Grass Fed, Hardwick Farm (12 oz)
Hardwick Beef's skirt steak is a long, flat, highly flavorful cut from the animal's plate/diaphragm section. Prized for its deep, robust beefy taste rather than tenderness, this premium, grass-fed meat features deep marbling and a loose grain. Because it is thin and muscular, it requires high-heat cooking
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Fossil Farms
Piedmontese Sirloin Filet 16oz
The Piedmontese Sirloin Fillet comes from the larger part of the T-bone, where the strip steaks come from. Cut from the top sirloin, this is the ...
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Pat La Freida
Prime Boneless Ribeye (16oz) Pat La Frieda
The Rib Steak is wildly popular because it is the most well-marbled of all the steaks. The center, Rib Eye, is abundantly marbled, tender, and ...
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Regional Access
100% Grass Fed - Beef, Skirt: Red Gate Grocer (16 oz)
High quality, beautifully packaged food at a great value. Red Gate Farms 16oz Beef, Skirt Steak, where every bite is a journey through premium flavor ...
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Rainforest
Firehook Baked Crackers - Sea Salt
Just four ingredients, topped with the perfect amount of sea salt. Certified Organic, Non-GMO & Kosher
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Griggstown Farm
Tomato Soup Griggstown
Indulge in our Griggstown Farm Tomato Soup, made with rich and flavorful tomatoes. Each 28 fluid ounce can provides a hearty and satisfying meal for ...
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Includes Roasted Mushroom Ravioli's from Griggstown, Fresh 8 oz Parmesan, and Red Gate Italian Style Meatballs
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Quiche Lorraine - Pika's Farm
Pika's Farm Table Quiche Lorraine is a classic, flaky tart featuring a rich, creamy egg custard with smoked bacon and two cheeses, all in a buttery, ...
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Almonds, Marcona, Fried & Salted (Minitubs) 4oz
Spain’s most prized possession in the form of a smooth, tan almond. Known as the “Queen of Almonds”, the Marcona is the most ...