Sourdough Boule Bread

Subtle Coconut flavor complements coffee and espresso

• Makes an amazing mocha
• Transcendent profile with darker roasts
• Extraordinary performance: creates smooth, glossy micro-foam that’s perfect for latte art
• No burnt or bitter notes – works great in cold drinks

Dry-cured chorizo is bold, flavorful, and fun. It's seasoned with smoked paprika, cayenne, and red wine, and it's beyond addictive. It's got a little bit of heat, but it's not over the top. It's a versatile salami to be enjoyed in paella, as a pizza topping, or just paired with some Manchego. No GMO's, No Nitrates Pasture raised on Farms.

Organic, gluten free, Vegan

A fresh-tasting combination of diced ripe tomatoes, green, red, and jalapeño peppers, cilantro, and onions. Use as a chip dip, to garnish seafood cocktail, to top burgers, or mix in gazpacho.