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1 lb Combines the finest certified organic African beans with Peru and Nicaragua for natural fig, chocolate and spice undertones with a clean finish. Don't forget to select your grind! Order 5 pounds and save 5/$65 prices to be adjusted prior to billing.
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Fair Mountain Coffee Roasters
FMR Dark Roast
Unlike chemically processed decaf coffee, this coffee is decaffeinated using a totally organic method of water, steam, and extractors which removes 99.99% of caffeine.
Coffee from La Florida is produced by 1,200 local members of the Coop, with plantations situated in the Chanchamayo Valleys of Yurinaki, Ubiriki, Perene and in the central upper Peruvian jungle. This coop was established in 1965 by 100 impoverished coffee growers hoping to combine and market their coffee at better price…and today is 1900 farmers strong.
Wet process, patio drying. Shade grown.roast profile: dark
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Fair Mountain Coffee Roasters
FMR Coffee Sampler
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Fair Mountain Coffee Roasters
FMR Bali
This crisp, smooth bean offers hints of vanilla and licorice with a subtle dark chocolate and spicy finish.
This coffee is cultivated with tremendous care in the volcanic highlands of the Kintamani region. These blue-green - almost turquoise-colored - raw coffee beans, unlike other Indonesian coffees, are fully wet-processed. The preparation is astounding, resulting in a brighter, cleaner cup profile than wet-hulled Sumatras and Sulawesi varietals.
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Fair Mountain Coffee Roasters
FMR Mocha Java
This classic ancient blend results in a cup that is rich in body & creamy with deep chocolate undertones and a slight hint of blueberry. We've combined the best beans from Ethiopia and Indonesia for a deep, full flavor. These fair trade/organic beans are brought to a medium dark roast..
roast: medium-dark