Chicken Burger with Caramelized Onions

Prosciutto, portabello mushrooms, cheddar, and sundreid tomatoes, scented with rosemary, will transfer you to the Tuscan Hills.

Bring depth and complexity to any dish with our Pinch of Umami, a masterful blend of Black Garlic from Piacentino Farms and earthy mushrooms. This combination is perfect for rounding out the flavors in soups, sauces and vegetables, adding a layer of richness that enhances the overall taste experience. Whether you're a professional chef or a home cooking enthusiast, a pinch of this blend will take your dishes to new heights of flavor.

Argyle Cheese Farmer makes the Sweet Greeks yogurt consisting of Greek yogurt and honey that sits at the bottom and when ready to consume mixed into the rest of the yogurt. There are no artificial sweeteners. Just fresh milk, active cultures and in our various flavors, a few natural ingredients, sourced locally when available.

Little Sesame Plain Hummus is a smooth and classic version, made with freshly spun, certified organic chickpeas, lemon juice, and tahini. It's known for its silky texture and simple, clean taste, and is made in small batches for optimal quality. The chickpeas are sourced from a family farm in Montana, ensuring a connection to regenerative farming practices