Organic Valley Full Fat 4% Cottage Cheese is a creamy, small-curd cottage cheese made from the milk of pasture-raised cows, which are never given antibiotics, synthetic hormones, or GMOs. It is USDA organic, non-GMO, and vegetarian. This product contains live and active cultures for a rich, fresh taste and provides 14 grams of protein per serving

Grass fed ground beef mixed with bell peppers, fire roasted corn, black beans & white rice. With sides of salsa roja, pico de gallo & sour cream. Peel back lid to vent.  Set aside salsa, sour cream & pico de gallo.  Heat for 2:00 to 2:30 in microwave. Top with all 3 sides.

Argyle Cheese Farmer makes the Sweet Greeks yogurt consisting of Greek yogurt and honey that sits at the bottom and when ready to consume mixed into the rest of the yogurt. There are no artificial sweeteners. Just fresh milk, active cultures and in our various flavors, a few natural ingredients, sourced locally when available.