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Fresh Wrapped Salted Mozzarella Ball - Caldino's
You're going to love Caldino's homemade fresh mozzarella! It's perfectly salted and hand-stretched, kind of like it's doing yoga. Best when served at room temperature to let its creamy flavor shine. Great for Caprese salads and your secret weapon for making eggplant towers that impress. And let's be real, it makes any pasta a gooey, cheesy delight. Elevate your cooking with this half-pound of deliciousness!
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Solex Fine Foods
Promontory 8oz
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Faire
The "Say Cheese" Bundle
A curated selection of exceptional Vermont cheddars from Vermont Creamery and Grafton Village Cheese , paired with artisan crackers, small-batch ...
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Jakes Gouda Raw Milk 3 yr aged 8oz
This is a Gouda Lover’s cheese. Distinctly flavorful with a sharper texture, and smooth finish, it’s aged at least 6 months. 6 week shelf ...
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Grafton’s flagship cheddar is made with raw cow’s milk and aged for two full years to achieve a mature flavor and dense, firm-yet-creamy ...
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Nettle Meadow Fig and Honey Fromage 5oz
Nettle Meadow’s (from New York state) newest spreadable cheese option is a mixed milk cheese of goat and cow’s milk. This version is a ...
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NIMBUS: Triple Cream Chasehlom Farm (8 oz)
A triple cream, soft ripened cow’s milk cheese with a bloomy rind out of the french tradition. Cave aged 6-8 weeks for a soft, rich pate ...
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Adiron-Jack, Triple Cream 8oz
From the great cheese makers at Nettle Meadow comes this luxurious jersey cow triple creme cheese. Infused with a hint of NYS Apple Jack brandy this ...
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